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Kokebi Coffee | Central Blend | Coffee Beans
James Marinos • Feb 22, 2022
100% Arabica | Medium Roast | Strength 3/6
ABOUT CENTRAL
Buy Central
Kokebi Coffee's Central blend is a medium roast of 100% Arabica coffee beans from Colombia, Costa Rica and Brazil. Central is a balanced blend of coffee beans measuring at a strength of 3/6, providing well rounded flavour with notes of nuts, chocolate and a light, sweet caramel note.
Central is available in both 250g and 1kg bags, making it the perfect choice for both domestic and commercial settings.
Drinks you should pair with Central
Based on our profilings and extensive testing we believe that Central is perfect for a balanced flavour across barista quality coffees and syrup based drinks including: Latte | Cappuccino | Flat white | Cafe au lait | Mocha | Espresso | Macchiato | Double Espresso | Iced Coffee.
ROASTING & FLAVOUR PROFILE
Central is one of our three medium roast coffees, which also includes Super Crema and Organico. Unlike our other medium roast blends, Central provides a little less caffeine for a flavour that is as balanced as it is stimulating. Medium roast blends are notable for equity of origin profile in parity with roast profile, delivering a balanced aroma, acidity with a sweet and gentle smoky profile. Expect a well rounded flavour with notes of nuts, chocolate and a light, sweet caramel note to finish.
CENTRAL ORIGINS
BRAZIL
Our famed Brazil Santos selection prevails as one of the finest bases for which we develop our range of flavours and blends. We meticulously select only the finest beans to ensure that in each cup you will discover flavour profiles of nuts, cocoa, chocolate and dried fruit. Attentively we commence roasting our Brazilian varieties to light-medium roast to achieve their well-balanced body, endearing a smooth and velvety soft mouthfeel to every cup.
COLOMBIA
We have carefully selected the finest and most balanced Colombian coffee beans providing notes of sweet berries with a citrus like acidity. The Caturra and Castillo coffee varieties we combined are prized for their medium to heavy body, sweetness, floral notes rounded out by delicate notes of brown sugar.
COSTA RICA
Costa Rican coffees are famed to possess some of the best flavour profiles in south and central America. Expect a nutty and developed flavour profile conjuring hints of citrus fruit and apricots with delicate florals. Kokebi Coffee has attentively roasted our hand-picked coffee beans resulting in low bitterness with a medium acidity and sweetness creating an exceptionally smooth finish.
SYRUPS WE RECOMMEND WITH CENTRAL
Syrups are a great way to add additional flavour variations and sweetness to your coffee, while opening up an exciting range of seasonal drinks to your home or business range! At Kokebi Coffee we exclusively stock Simply Syrups which are both suitable for vegans and Halal certified, with a range of delicious flavours including: Caramel | Vanilla | Cinnamon | Hazelnut | Orange | Pumpkin Spice | Gingerbread.
IF YOU LOVE CENTRAL WE ALSO RECOMMEND
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Beans stay fresher for longer, and so your coffee should taste better, too. As soon as green coffee beans are roasted, they start to release CO2, which affects the taste. They will oxidise and slowly start to go 'stale' and have a flat taste after a while. When coffee is ground, there is a higher surface area which is exposed to oxygen and that will cause them to lose their freshness faster, so it's best to keep coffee beans whole as close to brewing as possible. Treat your coffee beans similarly to potatoes: store them in a dark, dry place. It's best they are kept in a container or the bag they come in to stop oxygen and moisture getting in.
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